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Baja Sauce


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  • Author: Jennifer
  • Total Time: 0 hours
  • Yield: Approximately 12 servings (2 tablespoons each) 1x

Description

Baja Sauce is a zesty, creamy condiment that transforms any dish into a flavor-packed experience. Perfect for drizzling on fish tacos, grilled shrimp, or even as a dip for crispy tortilla chips, this sauce combines tangy lime juice and smoky chipotle peppers for a delightful kick. Easy to prepare with just a few ingredients, Baja Sauce is your ticket to a vibrant culinary adventure that will have everyone coming back for more.


Ingredients

Scale
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 2 tbsp freshly squeezed lime juice
  • 12 chipotle peppers in adobo sauce (finely chopped)
  • 1 tsp garlic powder
  • 1/4 cup fresh cilantro (chopped)

Instructions

  1. In a medium bowl, combine the mayonnaise and sour cream until smooth.
  2. Stir in the freshly squeezed lime juice until fully incorporated.
  3. Add the finely chopped chipotle peppers and adobo sauce; mix well to your desired spice level.
  4. Sprinkle in the garlic powder and stir until combined.
  5. Gently fold in the chopped cilantro.
  6. Cover and refrigerate for at least 30 minutes before serving to allow flavors to meld.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Condiment
  • Method: Mixing
  • Cuisine: Mexican

Nutrition

  • Serving Size: 30g
  • Calories: 90
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 9g
  • Saturated Fat: 2g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 10mg