Description
Indulge in the vibrant flavors of Whipped Pink Lemonade, a delightful drink that combines the zing of fresh lemons with a creamy twist. Perfect for any occasion, this refreshing beverage is as easy to make as it is to enjoy. Whether you’re hosting a summer gathering or just treating yourself, this frothy pink concoction will brighten your day and tantalize your taste buds.
Ingredients
Scale
- 1 cup fresh lemon juice (about 4–6 lemons)
- 1 cup granulated sugar (adjust to taste)
- 4 cups filtered water
- 1 cup heavy cream
- 1 drop pink food coloring (optional)
Instructions
- Juice the lemons until you have one cup of fresh lemon juice.
- In a large pitcher, mix the lemon juice with one cup of granulated sugar until dissolved.
- Add four cups of filtered water and stir well.
- In a separate bowl, whip one cup of heavy cream until soft peaks form.
- Gently fold half of the whipped cream into the lemonade mixture; add pink food coloring if desired.
- Serve chilled in glasses topped with remaining whipped cream and lemon slices.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 230
- Sugar: 30g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 40mg