Description
Walking Tacos are a fun, portable twist on traditional tacos, combining all your favorite flavors into a convenient bag. This delightful dish features crunchy corn chips topped with seasoned ground beef, fresh veggies, and zesty salsa—perfect for parties or casual gatherings. With endless customization options, you can make these tacos to suit your taste. Get ready for an explosion of flavors that will have everyone coming back for more!
Ingredients
Scale
- 1 lb lean ground beef
- 1 packet taco seasoning
- 3 cups corn chips (such as Fritos)
- 2 cups shredded lettuce
- 1 cup diced tomatoes
- 1 cup sour cream
- 1 cup salsa (your choice of heat)
Instructions
- In a skillet over medium heat, brown the ground beef for about 5-7 minutes, breaking it apart with a spatula.
- Stir in the taco seasoning and a splash of water. Let it simmer for an additional 5 minutes to meld the flavors.
- While the beef cooks, prepare small bags of corn chips or use bowls.
- Spoon the seasoned beef into each bag or bowl over the corn chips.
- Top with shredded lettuce, diced tomatoes, salsa, and sour cream.
- Serve immediately and enjoy with friends!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Skillet
- Cuisine: Mexican
Nutrition
- Serving Size: 1 walking taco (about 250g)
- Calories: 450
- Sugar: 4g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg