Description
Valentine’s Day Fudge is a luxurious and creamy treat that captures the essence of love in every bite. This easy-to-make dessert combines sweetened condensed milk and chocolate chips to create an indulgent fudge perfect for gifting or enjoying with friends and family. With its rich flavors and stunning presentation, this fudge is sure to be a favorite for any occasion, making it a delightful tradition to share.
Ingredients
Scale
- 1 can (14 oz) sweetened condensed milk
- 2 cups semi-sweet chocolate chips
- 1/4 cup cocoa powder
- 1/4 cup unsalted butter
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Melt the butter in a medium-sized saucepan over low heat, being careful not to burn it.
- Stir in the sweetened condensed milk and cocoa powder until smooth and well combined.
- Add the chocolate chips and mix until fully melted.
- Remove from heat and stir in vanilla extract and a pinch of salt.
- Pour the mixture into a lined baking dish, spreading evenly. Let it cool at room temperature until set (or refrigerate for about an hour).
- Cut into squares and serve.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (30g)
- Calories: 140
- Sugar: 15g
- Sodium: 40mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg