Description
Sweet Cinnamon Twists are a delightful treat, combining flaky pastry with a sweet cinnamon-sugar filling. Perfect for brunch or a snack, they’re sure to brighten your day!
Ingredients
- Puff Pastry
- Granulated Sugar
- Ground Cinnamon
- Unsalted Butter
- Egg (for wash)
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out thawed puff pastry on a floured surface to about ¼ inch thick.
- In a bowl, mix granulated sugar and ground cinnamon.
- Melt unsalted butter and brush it over the pastry.
- Sprinkle the cinnamon-sugar mixture generously over the buttered pastry.
- Cut the pastry into 1-inch strips and twist each strip before placing it on the baking sheet.
- Whisk an egg with water and brush over the twisted strips.
- Bake for 12-15 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 twist (30g)
- Calories: 130
- Sugar: 5g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg