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Strawberry Cheesecake Protein Balls


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  • Author: Jennifer
  • Total Time: 15 minutes
  • Yield: Approximately 12 servings 1x

Description

Strawberry Cheesecake Protein Balls are a delightful fusion of creamy cheesecake and fresh strawberries, all wrapped up in a bite-sized treat. Packed with protein and wholesome ingredients, these easy-to-make snacks are perfect for post-workout fuel or a guilt-free indulgence anytime. Impress your friends with these colorful, nutritious bites that satisfy your sweet cravings without compromising your health goals.


Ingredients

Scale
  • 1 cup rolled oats
  • 1 scoop vanilla protein powder (about 30g)
  • 4 oz low-fat cream cheese, softened
  • 1 cup fresh strawberries, chopped
  • 2 tbsp honey or maple syrup
  • 1 tsp pure vanilla extract
  • ¼ cup unsweetened coconut flakes (optional)

Instructions

  1. Gather all ingredients in one bowl.
  2. Rinse and chop the strawberries into small pieces.
  3. In a mixing bowl, combine rolled oats, protein powder, cream cheese, chopped strawberries, honey or maple syrup, and vanilla extract. Mix until sticky dough forms.
  4. Roll the mixture into one-inch balls using your hands.
  5. Place on a parchment-lined baking sheet and refrigerate for at least 30 minutes before serving.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball (30g)
  • Calories: 100
  • Sugar: 6g
  • Sodium: 50mg
  • Fat: 3.5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1.5g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 10mg