The Starbucks Spinach Feta Wrap is a delightful blend of fresh ingredients, creamy feta, and tender spinach wrapped snugly in a warm tortilla. Imagine biting into this tasty wrap and being greeted by the savory aroma of sautéed spinach and the tangy goodness of feta cheese; it’s like a flavor party in your mouth, and you’re the guest of honor. This wrap is perfect for a quick breakfast on the go or as a satisfying lunch that will make your colleagues envious.
I remember the first time I tried making this Starbucks Spinach Feta Wrap at home. I was desperately trying to recreate that café experience while still wearing my pajamas (because let’s be honest, who doesn’t love a breakfast in their PJs?). The anticipation of sinking my teeth into that fluffy tortilla packed with vibrant greens was almost unbearable. Now, every time I whip up this deliciousness, it’s not just food; it’s a little piece of heaven on a plate—perfect for any occasion when you need something both nutritious and utterly delicious.
Why You'll Love This Starbucks Spinach Feta Wrap
- This incredible Starbucks Spinach Feta Wrap transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
- Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
- Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
- Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.
What You’ll Need

Here’s what you’ll need to make this delicious Starbucks Spinach Feta Wrap:
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Whole Wheat Tortilla: A large tortilla serves as the perfect vessel for our tasty filling and adds a nutty flavor.
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Fresh Spinach: Use baby spinach for its tender texture and mild taste; it wilts beautifully when cooked.
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Feta Cheese: Crumbled feta brings a tangy creaminess that elevates the entire wrap—don’t skimp on this!
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Eggs: Two beaten eggs provide protein and help bind everything together, making every bite satisfying.
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Olive Oil: A splash of olive oil keeps everything moist and adds rich flavor—plus it’s healthy!
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Salt and Pepper: Simple seasonings enhance all flavors without stealing the spotlight from our star ingredients.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Cooking Instructions
Follow these simple steps to prepare this delicious Starbucks Spinach Feta Wrap:
Step 1: Prepare Your Ingredients
Begin by gathering all your ingredients. Chop your fresh spinach if you prefer smaller pieces, although baby spinach can go in whole if you’re feeling lazy—I mean efficient!
Step 2: Sauté the Spinach
In a non-stick skillet over medium heat, add about one tablespoon of olive oil. Once it’s hot enough to sizzle (but not too hot to dance), toss in your fresh spinach. Sauté until it wilts down to about half its size—this usually takes about two minutes.
Step 3: Beat Those Eggs
While your spinach is doing its thing, crack those eggs into a bowl and whisk them like they owe you money! Add a pinch of salt and pepper to make them sing with flavor.
Step 4: Combine Everything
Once the spinach is wilted and looking fabulous, push it to one side of the skillet. Pour in the beaten eggs on the other side. Cook until eggs are scrambled and fluffy—about three minutes should do it. Then gently fold in crumbled feta cheese and mix everything together.
Step 5: Assemble Your Wrap
Lay out your whole wheat tortilla flat on a plate. Spoon generous amounts of your spinach-feta-egg mixture onto one side of the tortilla (don’t be shy!). Roll it up tightly like you’re tucking in a burrito baby—this ensures no fillings escape during transport.
Step 6: Give It a Final Toast
If you want extra crispy goodness (and who wouldn’t?), pop your wrapped creation back into the skillet for another minute or two until golden brown on each side.
Transfer to plates and drizzle with hot sauce or serve with salsa for an added kick!
Now you’ve conquered the art of making a Starbucks Spinach Feta Wrap at home! Enjoy every bite knowing you’ve got breakfast covered—and maybe save one for lunch because trust me; you’ll want more than one!

You Must Know About Starbucks Spinach Feta Wrap
- This showstopping Starbucks Spinach Feta Wrap delivers restaurant-quality results using simple ingredients you probably already have at home.
- The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
- Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
- Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.
Perfecting Cooking Process
Start by sautéing the spinach until it wilts, then scramble the eggs in a separate pan. Next, warm the wrap slightly to make it pliable before layering in the feta cheese and spinach mixture. This sequence ensures all ingredients meld beautifully.
Flavor Your Way
Feel free to swap out the feta for goat cheese or add sun-dried tomatoes for a burst of flavor. Spice lovers can kick it up a notch with crushed red pepper flakes or fresh herbs like basil or dill.
Storing & Reheating
Store any leftover Starbucks Spinach Feta Wraps in an airtight container in the fridge for up to three days. To reheat, pop them in a skillet over medium heat until warmed through, ensuring they don’t get soggy.
Chef's Helpful Tips for Starbucks Spinach Feta Wrap
Making my first Starbucks Spinach Feta Wrap was a game-changer; my friends couldn’t stop raving about it at brunch, especially when I told them I made it from scratch!

FAQs
What is Starbucks Spinach Feta Wrap?
The Starbucks Spinach Feta Wrap is a popular breakfast option offered by Starbucks. This delicious wrap features a blend of creamy feta cheese, fresh spinach, and cage-free scrambled eggs, all wrapped in a soft tortilla. It is known for its nutritious ingredients and satisfying flavor, making it a favorite among health-conscious individuals and busy professionals alike. The wrap provides a balanced meal that is easy to grab on the go, allowing you to enjoy a tasty breakfast without compromising on quality.
How many calories are in the Starbucks Spinach Feta Wrap?
The Starbucks Spinach Feta Wrap contains approximately 290 calories per serving. This calorie count makes it a relatively light meal option compared to many other breakfast items. It’s perfect for those who are looking for something filling yet not overly heavy. Additionally, the wrap is packed with protein and vegetables, offering a balanced choice for anyone starting their day. Keep in mind that calorie counts may vary slightly based on preparation methods or additional toppings.
Can I make a homemade version of Starbucks Spinach Feta Wrap?
Yes, you can easily create a homemade version of the Starbucks Spinach Feta Wrap! Start with a whole wheat or spinach tortilla as your base. Fill it with scrambled eggs made from cage-free eggs, fresh spinach, and crumbled feta cheese. You can also add seasonings like salt, pepper, and garlic powder for extra flavor. Wrapping it tightly will help keep all the delicious ingredients together, making it just as convenient as the original!
Is the Starbucks Spinach Feta Wrap suitable for vegetarians?
Yes, the Starbucks Spinach Feta Wrap is suitable for vegetarians since it contains no meat products. The main ingredients include spinach, feta cheese, and cage-free eggs, making it an excellent choice for those following a vegetarian diet. However, always check with your local Starbucks to confirm that there are no cross-contamination issues if you have specific dietary restrictions or allergies.
Conclusion
In summary, the Starbucks Spinach Feta Wrap stands out as a nutritious and flavorful breakfast option. With its combination of fresh spinach, creamy feta cheese, and scrambled eggs wrapped in a soft tortilla, it offers both taste and convenience. Whether you’re enjoying it at home or on the go, this wrap fits well into various dietary preferences. Make sure to try this delightful wrap as part of your morning routine; it’s sure to become one of your favorites!
Starbucks Spinach Feta Wrap
- Total Time: 20 minutes
- Yield: Serves 1
Description
Starbucks Spinach Feta Wrap is a deliciously healthy breakfast option that combines fresh spinach, creamy feta cheese, and fluffy scrambled eggs, all wrapped in a warm whole wheat tortilla. Perfect for busy mornings or a satisfying lunch, this easy-to-make wrap delivers vibrant flavors and essential nutrients. Enjoy it at home in just 20 minutes for an energizing meal that will keep you coming back for more.
Ingredients
- 1 large whole wheat tortilla
- 1 cup fresh baby spinach
- 1/2 cup crumbled feta cheese
- 2 large eggs
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
- Gather and chop the spinach if desired.
- Heat olive oil in a non-stick skillet over medium heat, then sauté the spinach until wilted (about 2 minutes).
- Whisk the eggs with salt and pepper in a bowl.
- Push wilted spinach aside in the skillet, pour in eggs, and scramble until fluffy (about 3 minutes). Fold in feta cheese.
- Spoon the mixture onto one side of the tortilla, roll tightly to secure fillings.
- Toast in the skillet for 1-2 minutes on each side until golden brown.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 wrap (200g)
- Calories: 290
- Sugar: 2g
- Sodium: 480mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 13g
- Cholesterol: 250mg





