Description
Charcuterie Eyeballs are the perfect spooky treat for your Halloween festivities! This fun and creepy recipe features savory meatballs with pimento-stuffed olives that create a ghoulish eyeball effect, all held together with creamy cheese and vibrant herbs. Easy to make and sure to spark laughter and conversation at any gathering, these delightful snacks will impress your guests and elevate your Halloween party to the next level. Get ready to serve up some spine-tingling fun!
Ingredients
Scale
- 12 cooked meatballs (about 1 inch each)
- 12 large pimento-stuffed olives
- 4 oz cream cheese, softened
- 2 tbsp chopped fresh parsley or chives
- 1 tsp red pepper flakes (optional)
Instructions
- Gather all ingredients on a clean surface.
- Roll the meatballs into golf-ball-sized spheres if homemade.
- Spread softened cream cheese generously over each meatball.
- Press a pimento-stuffed olive into the center of each meatball.
- Sprinkle chopped herbs around the olive for color; add red pepper flakes for an eerie touch.
- Arrange on a platter with additional garnishes for visual appeal.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Appetizer
- Method: Assembly
- Cuisine: American
Nutrition
- Serving Size: 1 meatball (40g)
- Calories: 90
- Sugar: 0g
- Sodium: 210mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 25mg