Name: Slow Cooker Chicken Cordon Bleu Pasta
Prep time: 10 min
Cook time: PT-490294H32M16S
Cuisine: American
Ingredients: 3-4 boneless, skinless chicken breasts (about 1.5 lbs); 1 cup cooked ham, diced; 1 cup shredded Swiss cheese; 8 oz rotini or fusilli pasta; 2 cups low-sodium chicken broth; 1 cup heavy cream; 1 tsp garlic powder; Salt and pepper to taste; 2 tbsp low-sodium soy sauce

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The aroma of Slow Cooker Chicken Cordon Bleu Pasta wafts through your kitchen, tickling your senses with its promise of creamy goodness and savory delight. Imagine tender chicken, gooey cheese, and crispy ham all marrying together in a delicious pasta party that you didn’t even have to attend—thanks to the miracle of the slow cooker.

This dish is not just dinner; it’s a warm hug on a plate, perfect for cozy nights in or when you want to impress guests without breaking a sweat. Picture this: you’re lounging on the couch, binge-watching your favorite series while this beauty simmers away, filling your home with mouthwatering scents. Who needs a restaurant when you can create magic right at home?

Why You'll Love This Slow Cooker Chicken Cordon Bleu Pasta

This incredible Slow Cooker Chicken Cordon Bleu Pasta transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

Ease of Preparation: This recipe requires minimal hands-on time, allowing you to set it and forget it while enjoying other activities.

Flavor Profile: The combination of chicken, cheese, and ham offers a rich and comforting flavor that leaves everyone wanting more.

Visual Appeal: With its creamy sauce and colorful ingredients, this dish is as pleasing to the eyes as it is to the palate.

Versatility: Perfect for family dinners or gatherings, it can be easily customized for various dietary preferences or ingredient swaps.

What You’ll Need

Here’s what you’ll need to make this delicious Slow Cooker Chicken Cordon Bleu Pasta:

Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
Cooked Ham: Diced into small pieces; feel free to use leftovers from your last holiday feast!
Swiss Cheese: Shredded Swiss brings that gooey texture we all crave; don’t skimp on quality here.
Pasta (Rotini or Fusilli): These shapes hold onto the sauce beautifully; you could also go with penne if that’s what you’ve got.
Chicken Broth: Use low-sodium broth for better control over saltiness; homemade is always a winner!
Heavy Cream: For a creamy finish that makes everything sing in harmony.
Garlic Powder: A must-have for adding depth; fresh garlic works too if you’re feeling fancy.
Salt and Pepper: To taste; don’t forget these essential seasonings.

For the Sauce:

Soy Sauce: Use low-sodium soy sauce to better control the saltiness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Slow Cooker Chicken Cordon Bleu Pasta:

Step 1: Prepare Your Ingredients

Start by dicing your boneless chicken breasts and cooked ham into bite-sized pieces. Set them aside while you gather the rest of your ingredients.

Step 2: Combine Ingredients in Slow Cooker

In your trusty slow cooker, combine the diced chicken, ham, shredded Swiss cheese, and uncooked pasta. Pour in the chicken broth followed by heavy cream. Add garlic powder along with salt and pepper as desired.

Step 3: Stir It Up

Give everything a good stir until all ingredients are evenly coated with that creamy goodness. Make sure no pasta is left out—no one likes an unsauced noodle.

Step 4: Cook Low and Slow

Cover your slow cooker and set it on low heat for about **6 hours** or high heat for **3 hours**. You want that chicken to be tender enough to shred with a fork!

Step 5: Final Touches

Once cooking time is up, give it one more stir before serving. If you find it too thick for your liking, add a splash more broth or cream until desired consistency is reached.

Step 6: Serve It Up

Transfer to plates and drizzle any extra sauce over each serving for the perfect finishing touch. Garnish with fresh parsley if you’re feeling fancy!

And there you have it—your very own bowl of comfort! Grab a fork (or maybe just dive right in) because this Slow Cooker Chicken Cordon Bleu Pasta is waiting for you!

You Must Know About Slow Cooker Chicken Cordon Bleu Pasta

This showstopping Slow Cooker Chicken Cordon Bleu Pasta delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

To achieve the best results with your Slow Cooker Chicken Cordon Bleu Pasta, start by searing the chicken first to lock in those juicy flavors. While it cools, cook the pasta separately and prepare your creamy sauce to combine everything seamlessly in the slow cooker.

Flavor Your Way

Feel free to customize your Slow Cooker Chicken Cordon Bleu Pasta! Swap out regular pasta for whole wheat or gluten-free options. You can also add vegetables like spinach or mushrooms for extra nutrition and flavor. Experiment with different cheeses too; Gruyère or mozzarella could elevate the dish!

Storing & Reheating

Store any leftover Slow Cooker Chicken Cordon Bleu Pasta in an airtight container in the fridge for up to three days. To reheat, simply microwave until warm or heat on the stovetop with a splash of cream to restore creaminess.

Chef's Helpful Tips for Slow Cooker Chicken Cordon Bleu Pasta

This professional-quality Slow Cooker Chicken Cordon Bleu Pasta relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Sometimes I whip up this dish when friends come over, and their faces light up with delight—one even declared it “the best thing since sliced bread!” Who knew creamy pasta could elicit such joy?

FAQs

What is Slow Cooker Chicken Cordon Bleu Pasta?

Slow Cooker Chicken Cordon Bleu Pasta is a delightful dish that combines the classic flavors of chicken cordon bleu with pasta. This recipe features tender chicken, savory ham, creamy cheese, and al dente pasta, all cooked together in a slow cooker. The result is a comforting, flavorful meal that is simple to prepare and perfect for busy weeknights. You can enjoy this dish with minimal effort while savoring the rich taste of melted cheese and the heartiness of chicken and ham.

How long does it take to prepare Slow Cooker Chicken Cordon Bleu Pasta?

Preparing Slow Cooker Chicken Cordon Bleu Pasta typically takes about 10 minutes for prep time. Once you have combined all ingredients in your slow cooker, you can set it to cook for 4 to 6 hours on low heat or 2 to 3 hours on high heat. This makes it an ideal dish for busy individuals or families who want an easy meal without spending too much time in the kitchen.

Can I use different types of cheese for Slow Cooker Chicken Cordon Bleu Pasta?

Absolutely! While traditional chicken cordon bleu recipes often use Swiss cheese, you can customize your Slow Cooker Chicken Cordon Bleu Pasta with various cheeses. Cheddar, provolone, or even mozzarella can enhance the flavor profile of the dish. Just be sure to choose cheeses that melt well to create that creamy texture that everyone loves.

Is Slow Cooker Chicken Cordon Bleu Pasta freezer-friendly?

Yes, Slow Cooker Chicken Cordon Bleu Pasta is freezer-friendly! You can prepare the dish ahead of time and freeze it before cooking or freeze leftovers after enjoying your meal. To reheat, simply thaw in the refrigerator overnight and warm it back up in your slow cooker or on the stovetop until heated through. This makes it an excellent option for meal prepping!

Conclusion

In summary, Slow Cooker Chicken Cordon Bleu Pasta offers an easy yet delicious way to enjoy classic flavors in one pot. With minimal preparation and hands-on cooking time, this dish is perfect for busy days. You can customize it with different cheeses or add vegetables to suit your taste. Whether you serve it for family dinners or potlucks, this creamy pasta dish will surely be a hit!

Slow Cooker Chicken Cordon Bleu Pasta