Dessert Recipes

Single Serve Funfetti Cookie

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There’s something magical about a freshly baked cookie, especially when it’s in the form of a Single Serve Funfetti Cookie. Imagine biting into a warm, soft cookie that explodes with colorful sprinkles and buttery sweetness. Your taste buds will dance with joy as the sweet aroma fills your kitchen, wrapping you in a comforting hug.

Single Serve Funfetti Cookie

Growing up, my family had a tradition: every birthday party was celebrated with a big cake and an even bigger plate of cookies. But secretly, I always had my eye on that one lucky funfetti cookie sitting quietly in the corner, just waiting for me to claim it. The joy of indulging in this delightful treat alone is unmatched—it’s perfect for those moments when you want to treat yourself without sharing (sorry, not sorry). Whether it’s after a long day or a cozy movie night, this Single Serve Funfetti Cookie is your best friend.

Why You'll Love This Single Serve Funfetti Cookie

  • This incredible Single Serve Funfetti Cookie transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
  • Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
  • Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
  • Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Single Serve Funfetti Cookie ingredients

Here’s what you’ll need to make this delicious Single Serve Funfetti Cookie:

  • All-Purpose Flour: This forms the base of your cookie dough; use unbleached flour for better flavor.
  • Sugar: A blend of granulated sugar and brown sugar gives the cookie its delightful sweetness and chewy texture.
  • Butter: Use unsalted butter at room temperature for optimal mixing; this adds richness and flavor.
  • Vanilla Extract: Pure vanilla extract brings warmth and depth to your cookie; avoid imitation for the best results.
  • Egg Yolk: One egg yolk enhances moisture and richness without making the cookie too cakey.
  • Sprinkles: The fun part! Choose colorful sprinkles to give your cookie that festive touch.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Leave all worries behind and follow these simple steps to prepare this delicious Single Serve Funfetti Cookie:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Line a small baking sheet with parchment paper so your cookie doesn’t stick like that one ex who just wouldn’t take a hint.

Step 2: Cream Butter and Sugars

In a mixing bowl, cream together softened butter, granulated sugar, and brown sugar until it’s light and fluffy—like clouds on a sunny day. This should take about two minutes using an electric mixer.

Step 3: Add Egg Yolk and Vanilla

Mix in the egg yolk and vanilla extract until combined. Make sure you scrape down the sides of the bowl so no sugary goodness goes unaccounted for!

Step 4: Combine Dry Ingredients

In another bowl, whisk together all-purpose flour and a pinch of salt. Gradually add this mixture to the wet ingredients while stirring gently until just combined—don’t overmix!

Step 5: Fold in Sprinkles

Gently fold in those vibrant sprinkles. Seriously, sprinkle them like confetti at a New Year’s Eve party—this is where the magic happens!

Step 6: Bake Your Cookie

Scoop the dough onto your prepared baking sheet and shape it into a lovely mound. Bake for about 10-12 minutes or until golden around the edges but still soft in the center—because we’re going for gooey perfection here.

Transfer to plates once done baking and enjoy with your favorite ice cream or just on its own because let’s be honest… who can resist?

And there you have it! An easy-to-make Single Serve Funfetti Cookie that feels like a hug from grandma but takes only minutes to whip up. Perfect for when those cravings hit or when you just want to celebrate life (or Tuesday). So grab your apron (or don’t), put on some music, and get ready to bake!

Single Serve Funfetti Cookie

You Must Know About Single Serve Funfetti Cookie

  • This showstopping Single Serve Funfetti Cookie delivers restaurant-quality results using simple ingredients you probably already have at home.
  • The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
  • Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
  • Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

Start by preheating your oven to 350°F (175°C). Mix your wet ingredients first, then add in the dry ones until fully combined. This method ensures even distribution of flavors, making your Single Serve Funfetti Cookie a delightful treat.

Flavor Your Way

Get creative with your Single Serve Funfetti Cookie! Swap out the sprinkles for chocolate chips or nuts, use almond extract instead of vanilla, or add a pinch of sea salt on top for that sweet-salty combo everyone loves.

Storing & Reheating

Store your Single Serve Funfetti Cookie in an airtight container to keep it fresh for up to three days. To reheat, pop it in the microwave for about 10-15 seconds—just enough to warm it without losing its delightful texture.

Chef's Helpful Tips for Single Serve Funfetti Cookie

  • This professional-quality Single Serve Funfetti Cookie relies on precise timing and temperature control to achieve restaurant-standard results consistently.
  • Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
  • The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
  • Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Baking this Single Serve Funfetti Cookie became a legendary moment when my niece declared it “the best cookie ever!” Her ecstatic face was priceless as she devoured every last crumb, leaving me with a warm heart and a promise to make it again soon.

Single Serve Funfetti Cookie

FAQs

What is Single Serve Funfetti Cookie?

A Single Serve Funfetti Cookie is a delightful, colorful dessert that you can make quickly for an instant treat. This cookie features a soft and chewy texture, packed with vibrant rainbow sprinkles that add not just flavor but also a fun visual appeal. Perfect for satisfying your sweet tooth without the need to bake an entire batch, this recipe is ideal for those craving something sweet on their own. You can whip it up in minutes using simple pantry ingredients.

How do I make a Single Serve Funfetti Cookie?

Making a Single Serve Funfetti Cookie is easy and quick! Start by gathering your ingredients: flour, sugar, butter, vanilla extract, and of course, funfetti sprinkles. Mix the butter and sugar until creamy, then add the vanilla. Gradually mix in the flour until a dough forms. Fold in the sprinkles for that colorful touch. Shape the dough into a ball and bake it at 350°F (175°C) for about 10-12 minutes for a deliciously chewy cookie.

Can I use different types of sprinkles in my Single Serve Funfetti Cookie?

Absolutely! While traditional rainbow sprinkles are popular for the Single Serve Funfetti Cookie, you can experiment with various types. Try using chocolate sprinkles or even seasonal-themed sprinkles for special occasions. Just keep in mind that different sprinkles may affect the texture slightly, so choose ones that will complement your cookie’s chewiness well.

Is it possible to make a gluten-free Single Serve Funfetti Cookie?

Yes! You can easily make a gluten-free Single Serve Funfetti Cookie by substituting regular flour with a gluten-free all-purpose blend. Be sure to check that your other ingredients are also gluten-free to ensure no cross-contamination occurs. The result will be just as delicious and chewy as the original version, allowing everyone to enjoy this fun treat.

Conclusion

In summary, the Single Serve Funfetti Cookie is a quick and delightful way to satisfy any sweet craving without making a full batch of cookies. With simple ingredients and minimal effort required, this recipe is perfect for dessert lovers who want something special just for themselves. Don’t hesitate to try different sprinkle options or adapt it to suit dietary needs; the possibilities are endless! Enjoy your colorful treat today!

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Single Serve Funfetti Cookie

Single Serve Funfetti Cookie


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  • Author: Lionel Ramon
  • Total Time: 22 minutes
  • Yield: 1 serving 1x

Description

Indulge in the joy of a Single Serve Funfetti Cookie—a delightful treat that combines soft, chewy texture with vibrant sprinkles, perfect for satisfying your sweet cravings without the commitment of a full batch. This easy-to-make cookie is ready in just minutes, making it an ideal dessert for one or to share during special occasions. The aroma of freshly baked goodness will fill your kitchen, enveloping you in warmth and nostalgia.


Ingredients

Scale
  • 1/4 cup all-purpose flour
  • 2 tbsp granulated sugar
  • 1 tbsp brown sugar
  • 2 tbsp unsalted butter (softened)
  • 1/4 tsp vanilla extract
  • 1 egg yolk
  • 2 tbsp colorful sprinkles
  • Pinch of salt

Instructions

  1. Preheat your oven to 350°F (175°C) and line a small baking sheet with parchment paper.
  2. In a bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
  3. Mix in egg yolk and vanilla extract until well combined.
  4. In another bowl, whisk flour and salt together. Gradually add this dry mixture to the wet ingredients until just combined.
  5. Fold in the colorful sprinkles gently.
  6. Shape the dough into a mound on the prepared baking sheet and bake for 10-12 minutes or until golden around the edges but still soft in the center.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (50g)
  • Calories: 210
  • Sugar: 14g
  • Sodium: 95mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 40mg

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