Description
Salami Roll-Ups are the perfect party snack that combines savory salami, creamy cheese, and fresh vegetables into a delightful bite. These easy-to-make roll-ups can be customized with your favorite ingredients, making them ideal for game nights or casual gatherings. With vibrant colors and irresistible flavors, they’re sure to impress your guests!
Ingredients
Scale
- 8 slices thinly sliced salami
- 4 oz cream cheese, softened
- 1 cup assorted fresh vegetables (bell peppers, cucumbers, spinach), sliced
- 2 tbsp fresh herbs (basil or dill)
- 1 tsp garlic powder
Instructions
- Gather all ingredients and ensure cream cheese is softened.
- Spread a layer of cream cheese over each slice of salami.
- Layer thin strips of fresh vegetables on top.
- Sprinkle with herbs and garlic powder for added flavor.
- Roll up the salami tightly from one end to the other; secure with toothpicks if needed.
- Slice into bite-sized pieces and arrange on a platter for serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack/Appetizer
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 2 roll-ups (60g)
- Calories: 160
- Sugar: 1g
- Sodium: 520mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg