Red White and Blue Rice Krispie

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by Lionel Ramon

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Imagine a dessert that’s as colorful as your favorite Fourth of July fireworks, yet as easy to whip up as your morning coffee. Red White and Blue Rice Krispie Treats are a festive delight that brings together the chewy goodness of marshmallows, the crunch of rice cereal, and an explosion of patriotic colors that make your heart sing. soft Greek yogurt chocolate chip cookies Picture yourself biting into these gooey treats while lounging in the sun, surrounded by friends and the smell of barbecue wafting through the air. For more inspiration, check out this cheesecake deviled strawberries recipe.

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Now, think about those warm summer evenings when laughter fills the air, and you’re looking for a treat that not only looks amazing but tastes even better. These Red White and Blue Rice Krispie Treats are perfect for picnics, barbecues, or any gathering where you want to impress without breaking a sweat. The anticipation builds as you prepare to indulge in this sweet concoction that promises a burst of flavor with every bite.

Why You'll Love This Recipe

  • This recipe is simple enough for kids to help with, making it a fun family activity
  • The delightful flavors combine perfectly with the colorful layers that make it visually stunning
  • Enjoy these treats at summer gatherings or just because you can!
  • They are versatile enough to adapt for any occasion or holiday

I remember the first time I made these treats for a neighborhood block party; everyone went crazy over their vibrant colors and delightful taste!

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish: delicious berry frozen yogurt.

  • Rice Krispies Cereal: The classic choice for this treat; make sure it’s fresh for maximum crunch.
  • Marshmallows: Use mini marshmallows for easier melting and distribution throughout the mixture.
  • Butter: A must-have for richness; opt for unsalted butter to control the sweetness. rich peanut butter frozen yogurt.
  • Red and Blue Food Coloring: Gel coloring works best; it gives vibrant hues without altering texture.
  • Sprinkles (optional): A fun way to top off your treats; choose red, white, and blue varieties for added flair.

The full ingredients list, including measurements, is provided in the recipe card directly below. For more inspiration, check out this strawberry shortcake recipe recipe.

Let’s Make it Together

Prep Your Space: Gather all ingredients and tools like mixing bowls and spatulas before starting. This ensures a smooth process without scrambling later.

Melt Butter and Marshmallows: In a large pot over low heat, melt butter until bubbly. Add marshmallows and stir continuously until completely melted and smooth.

Add Rice Krispies Cereal: Remove from heat, then fold in Rice Krispies gently until fully coated. This step is crucial to avoid crushing the cereal too much.

Create Color Layers: Divide mixture into two bowls. Add red food coloring to one bowl and blue to another while leaving some plain white for layers.

Layer It Up!: In a greased 9×13 inch pan, layer the mixtures: start with red, follow with white, then finish with blue on top. Gently press each layer down.

Cool and Cut: Allow treats to cool completely at room temperature before cutting into squares. You can sprinkle extra decorations on top if desired!

Enjoy these colorful delights at your next summer gathering or whenever you’re feeling festive!

You Must Know

  • Red White and Blue Rice Krispie Treats bring festive joy and a delightful crunch
  • Perfect for summer celebrations or patriotic holidays, these treats are simple to make and sure to impress
  • Customize them with sprinkles or edible glitter for extra flair

Perfecting the Cooking Process

Start by melting the marshmallows and butter together, then mix in the Rice Krispies. This order ensures even coating and prevents clumping.

Add Your Touch

Feel free to swap in different colors of candy melts or add nuts for a unique twist. The possibilities are endless!

Storing & Reheating

Store your treats in an airtight container at room temperature for up to a week. No reheating necessary; they’re best enjoyed fresh!

Chef's Helpful Tips

  • These Red White and Blue Rice Krispie Treats are a crowd-pleaser, perfect for any gathering
  • Use fresh marshmallows for the best texture, and consider adding a touch of vanilla extract for flavor enhancement
  • Enjoy the fun process of layering colors!

It’s always a hit when I whip up these treats for family gatherings; everyone eagerly anticipates their arrival, especially the kids’ faces lighting up!

FAQ

Can I make these Red White and Blue Rice Krispie Treats ahead of time?

Absolutely! Make them a day prior and store in an airtight container.

What if I can’t find colored candy melts?

You can use regular white chocolate and add food coloring instead. chocolate raspberry cups.

How can I make these treats more festive?

Add edible glitter or themed sprinkles to enhance their appearance for celebrations.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Red White and Blue Rice Krispie Treats


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  • Author: Jennifer
  • Total Time: 20 minutes
  • Yield: Approximately 12 servings 1x

Description

Red White and Blue Rice Krispie Treats are a festive, no-bake dessert that captures the spirit of summer celebrations. Bursting with vibrant colors and delightful flavors, these gooey treats are perfect for picnics, barbecues, or any gathering where fun and festivity await. Easy enough for kids to help with, this recipe turns snack time into a colorful family activity that everyone will enjoy!


Ingredients

Scale
  • 6 cups Rice Krispies cereal
  • 10 oz mini marshmallows
  • 3 tbsp unsalted butter
  • 1 tsp red gel food coloring
  • 1 tsp blue gel food coloring
  • Sprinkles (optional)

Instructions

  1. Prep your space by gathering all ingredients and tools.
  2. In a large pot over low heat, melt butter until bubbly. Add marshmallows and stir until completely melted.
  3. Remove from heat and gently fold in Rice Krispies until fully coated.
  4. Divide the mixture into three bowls: one plain, one with red food coloring, and one with blue food coloring.
  5. In a greased 9×13 inch pan, layer the mixtures starting with red, then white, and finishing with blue. Press each layer down gently.
  6. Allow to cool completely before cutting into squares.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (30g)
  • Calories: 130
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: <1g
  • Protein: <1g
  • Cholesterol: 10mg

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