Description
Pumpkin Marshmallow Lollipops are an enchanting fall treat that combines the sweetness of marshmallows with rich pumpkin flavor and a hint of spice. These delightful lollipops are perfect for festive gatherings or cozy nights in, bringing warmth and nostalgia to every bite. Easy to prepare and visually appealing, they make for a fun cooking activity with family or friends. Get ready to indulge in this whimsical dessert that will leave everyone smiling!
Ingredients
Scale
- 10 large marshmallows
- 1 cup canned pumpkin puree
- 2 cups powdered sugar, sifted
- 1 tsp pumpkin pie spice
- 6 lollipop sticks
- 1 cup chocolate coating (dark or white)
- Optional: sprinkles or crushed nuts for decoration
Instructions
- Prep your workspace by gathering all ingredients.
- In a microwave-safe bowl, melt marshmallows with a splash of water in 30-second intervals until gooey.
- Stir in pumpkin puree, powdered sugar, and pumpkin pie spice until fully combined.
- Scoop mixture onto greased hands or a spoon to shape around lollipop sticks.
- Melt chocolate coating until smooth, then dip each lollipop into the chocolate.
- Before the chocolate sets, sprinkle with colorful decorations.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Microwaving
- Cuisine: American
Nutrition
- Serving Size: 1 lollipop
- Calories: 190
- Sugar: 25g
- Sodium: 20mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 0mg