Peanut Butter Greek Frozen Yogurt

Name: Peanut Butter Greek Frozen Yogurt
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Cuisine: American
Ingredients: 2 cups full-fat Greek yogurt; 1 cup natural peanut butter (stirred); 1/4 cup honey or maple syrup (to taste); 1 tsp vanilla extract; Pinch of salt

Published: June 12, 2025

by Lionel Ramon

Why You'll Love This Recipe

This Peanut Butter Greek Frozen Yogurt is simple to whip up, making it perfect for any occasion
Each bite offers a delightful balance of creaminess and tanginess that pleases even the pickiest eaters
Its visually appealing swirls make it a showstopper at parties
Plus, it’s versatile enough to be enjoyed on its own or topped with fruits and nuts

My friends practically staged an intervention when I first introduced them to this frozen yogurt. They were hooked after just one spoonful! For more inspiration, check out this refreshing fruit recipes recipe.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Greek Yogurt: Use full-fat or low-fat Greek yogurt for maximum creaminess and flavor.
Peanut Butter: Choose natural peanut butter without added sugar for the best taste.
Honey or Maple Syrup: Sweeten to taste, but remember that too much can overpower the flavors.
Vanilla Extract: A splash adds depth and rounds out the flavor beautifully.
Pinch of Salt: Enhances all the flavors without making it salty.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Mix It Up: In a large mixing bowl, combine Greek yogurt and peanut butter. Stir until they blend into a smooth mixture, looking creamy and inviting.

Add Sweetness: Drizzle honey or maple syrup into the bowl along with vanilla extract. Mix well until everything is evenly combined and you can practically smell the sweetness.

Taste Test Time!: Give your mixture a little taste test to see if you need more sweetness or salt. Adjust accordingly; trust your palate!

Chill Out!: Pour your creamy concoction into an airtight container. Pop it in the freezer for about 4 hours or until fully set. Don’t forget to give it a stir halfway through for smoother consistency.

Scoop and Serve!: Once frozen solid, let it sit at room temperature for about 5 minutes before scooping. Serve in bowls and top with your favorite fruits or nuts if desired.

Now you’ve got yourself some fabulous Peanut Butter Greek Frozen Yogurt that’s sure to impress! Frozen Strawberry Yogurt Bites. Strawberry Cheesecake Protein Balls.

You Must Know

Peanut Butter Greek Frozen Yogurt is a creamy delight that’s perfect for hot days
It’s a healthy treat that satisfies your sweet tooth without the guilt
The mix of peanut butter and Greek yogurt creates a rich flavor that everyone will love

Perfecting the Cooking Process

Start by mixing the Greek yogurt and peanut butter until smooth, then gradually add honey while taste-testing. This ensures a perfectly balanced sweetness.

Add Your Touch

Feel free to swap out honey for maple syrup or add chocolate chips for extra indulgence. You can even toss in some crushed nuts for crunch!

Storing & Reheating

Store your Peanut Butter Greek Frozen Yogurt in an airtight container in the freezer. Frozen Banana Snickers Let it soften for about 10 minutes before scooping.

Chef's Helpful Tips

Always use full-fat Greek yogurt for creaminess; low-fat versions can be icy
Ensure your peanut butter is well-stirred to avoid clumps in the mix
Freeze in smaller containers for quicker serving options

Sharing this frozen yogurt recipe at a family gathering turned me into the unofficial dessert hero. Everyone was asking for seconds, and I just smiled while secretly noting my next flavor experiment!

FAQ

Can I use natural peanut butter?

Absolutely! Natural peanut butter adds a wonderful flavor, but stir it well before using.

How long will this frozen yogurt last?

It can last up to two weeks in the freezer if stored properly.

Is this recipe customizable?

Yes! You can easily adjust sweetness or add different flavors like vanilla or cocoa powder.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card