Description
Peach Burrata Salad is a vibrant summer dish that combines juicy peaches with creamy burrata cheese for a refreshing flavor experience. This delightful salad is drizzled with balsamic glaze and garnished with fresh basil, making it perfect for barbecues, brunches, or any gathering. Impress your guests with its stunning presentation and enjoy the harmonious blend of sweet and savory flavors in every bite!
Ingredients
Scale
- 3 ripe peaches, sliced
- 8 oz burrata cheese
- 1 cup fresh basil leaves
- 2 tbsp balsamic glaze
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Slice the peaches into wedges and place them in a large mixing bowl.
- Tear the burrata cheese into pieces and add it to the bowl.
- Add fresh basil leaves, drizzle with olive oil, and season with salt and pepper.
- Gently toss everything together until combined.
- Drizzle balsamic glaze over the top before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 250
- Sugar: 14g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 30mg