Description
Patriotic Sprinkle Cookies are a delightful treat that captures the essence of celebration. These soft and chewy cookies are infused with buttery vanilla flavor and topped with vibrant red, white, and blue sprinkles, making them perfect for any festive occasion. Imagine serving these colorful cookies at your next gathering, where they will bring smiles to faces and joy to hearts. Easy to make and perfect for both kids and adults, these cookies are sure to become a favorite in your recipe collection.
Ingredients
Scale
- 2 ½ cups all-purpose flour
- 1 tsp baking powder
- 1 cup unsalted butter (softened)
- ¾ cup granulated sugar
- ¾ cup brown sugar (packed)
- 2 tsp pure vanilla extract
- 1 large egg
- ½ cup patriotic sprinkles
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a medium bowl, whisk together flour and baking powder.
- In a large bowl, cream softened butter with granulated and brown sugars until light and fluffy (about 3-4 minutes).
- Beat in the egg and vanilla extract until fully incorporated.
- Gradually mix in the dry ingredients until just combined.
- Gently fold in the patriotic sprinkles.
- Scoop tablespoon-sized portions onto prepared baking sheets, spacing them about two inches apart.
- Bake for 10-12 minutes until edges are lightly golden but centers remain soft.
- Allow to cool on wire racks before serving.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg