Description
Oreo Krispies are a delightful no-bake treat that combines the rich, chocolatey flavor of Oreos with the satisfying crunch of crispy rice cereal. This quick and easy recipe transforms simple ingredients into a delicious snack that’s perfect for any occasion—whether it’s a movie night, birthday party, or just because you deserve something sweet. In just 15 minutes, you can whip up these irresistible treats that will have everyone reaching for seconds!
Ingredients
Scale
- 3 cups crispy rice cereal
- 2 cups mini marshmallows
- 1 cup crushed Oreos (about 10 cookies)
- 2 tablespoons unsalted butter
- ¼ cup colorful sprinkles (optional)
Instructions
- In a medium saucepan over low heat, melt the butter and mini marshmallows together until smooth.
- Remove from heat and fold in the crispy rice cereal until evenly coated.
- Gently mix in the crushed Oreos, being careful to keep some chunks intact.
- Pour the mixture into a greased baking dish and press down evenly.
- Allow it to cool at room temperature for about 30 minutes before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (35g)
- Calories: 150
- Sugar: 10g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 5mg