Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Mummy Mozzarella Sticks


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Jennifer
  • Total Time: 35 minutes
  • Yield: Serves 4 (8 sticks total) 1x

Description

Dive into the delicious world of Mummy Mozzarella Sticks, where gooey cheese meets crispy pastry for a fun and festive treat! Perfect for Halloween parties or cozy movie nights, these delightful bites are easy to prepare and sure to impress both kids and adults alike. Serve them with marinara sauce for a dipping delight that brings everyone together!


Ingredients

Scale
  • 8 string cheese sticks
  • 1 sheet puff pastry (thawed)
  • 1 egg (beaten with 1 tbsp water for egg wash)
  • 1 tsp Italian seasoning
  • ½ cup marinara sauce (for dipping)

Instructions

  1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Unroll the puff pastry and cut it into strips about one inch wide.
  3. Wrap each string cheese stick with the pastry strips, leaving some cheese exposed at the ends.
  4. Arrange the wrapped cheese sticks on the baking sheet and brush them with egg wash.
  5. Sprinkle Italian seasoning over each stick, then bake for 15-20 minutes until golden brown.
  6. Serve warm with marinara sauce for dipping.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Snack/Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 2 sticks (75g)
  • Calories: 210
  • Sugar: 1g
  • Sodium: 480mg
  • Fat: 13g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 7g
  • Cholesterol: 35mg