Mummy Mozzarella Sticks

Name: Mummy Mozzarella Sticks
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 8 string cheese sticks; 1 sheet puff pastry (thawed); 1 egg (beaten with 1 tbsp water for egg wash); 1 tsp Italian seasoning; ½ cup marinara sauce (for dipping)

Published: October 1, 2025

by Lionel Ramon

Why You'll Love This Recipe

These Mummy Mozzarella Sticks are incredibly easy to prepare even if you’re juggling kids or a busy schedule
The gooey cheese paired with crispy breading makes for an irresistible combo
With their spooky appearance, they add fun to any occasion, especially Halloween parties
They are versatile enough to serve as appetizers during game nights or snacks after school

One memorable Halloween, my friends devoured these Mummy Mozzarella Sticks before I could even grab a plate for myself. festive Halloween treats.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

String Cheese Sticks: Choose your favorite cheese; mozzarella is classic but feel free to experiment with other varieties.
Puff Pastry Sheets: Look for ready-made sheets in the freezer aisle; they save time and are super flaky.
Egg Wash: Beat one egg with a splash of water to create a shiny crust on your sticks.
Italian Seasoning: A sprinkle of this blend adds aromatic flavors—trust me, it elevates the simple cheese experience!
Marinara Sauce: Use your go-to sauce for dipping; it’s the perfect complement to these cheesy delights.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Preheat Your Oven: Start by preheating your oven to 400°F (200°C). Line a baking sheet with parchment paper for easy cleanup later.

Prepare the Puff Pastry: Unroll your puff pastry sheets on a clean surface and cut them into thin strips about one inch wide. The more strips you have, the more mummies you can create!

Wrap the Cheese Sticks: Take each string cheese stick and wrap it with one of the pastry strips like you’re giving it a cozy mummy costume. Make sure some cheese peeks out for that oozy effect.

Brush with Egg Wash: Place all your mummy sticks on the baking sheet and brush them gently with the egg wash using a pastry brush. This will give them that beautiful golden color while baking.

Add Seasoning and Bake: Sprinkle Italian seasoning over each mummy stick before popping them in the oven. Bake for about 15-20 minutes until they are puffy and golden brown.

Serve with Marinara Sauce: Once baked, let them cool slightly before serving alongside warm marinara sauce for dipping. Enjoy your creation as laughter fills the room!

You Must Know

Mummy Mozzarella Sticks are a crowd-pleaser, perfect for parties
Their cheesy goodness and crispy texture make them irresistible
Pair them with a tangy marinara sauce for an extra flavor kick
Kids love these spooky bites, making them a hit at Halloween gatherings!

Perfecting the Cooking Process

Start by prepping your ingredients; then, dip each mozzarella stick in flour, egg, and breadcrumbs before frying. This ensures a crispy crust while keeping the cheese gooey inside.

Add Your Touch

Feel free to spice things up with Italian herbs or garlic powder in your breadcrumb mixture. spicy cheese goodness You could also experiment with different cheeses like pepper jack for a spicy twist.

Storing & Reheating

Store leftover Mummy Mozzarella Sticks in an airtight container for up to three days. Reheat them in the oven at 375°F for about 10 minutes to regain their crispiness. For more inspiration, check out this Cucumber Caprese Salad recipe.

Chef's Helpful Tips

To achieve perfectly gooey cheese, fry the sticks straight from the freezer
Ensure your oil is hot enough to avoid soggy breading
Use fresh herbs for unmatched flavor and aroma, elevating your Mummy Mozzarella Sticks to gourmet status

Sometimes I still chuckle when I recall my first attempt at making these cheese sticks; they turned into an oozy disaster but taught me valuable lessons about patience and temperature control.

FAQ

What type of cheese is best for Mummy Mozzarella Sticks?

Mozzarella is the classic choice, but you can use other melting cheeses too.

Can I bake these Mummy Mozzarella Sticks instead of frying?

Yes! Bake them at 400°F for about 15-20 minutes for a healthier version.

How can I make Mummy Mozzarella Sticks vegetarian-friendly?

Use vegetable oil for frying and ensure all ingredients are plant-based.

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📖 Recipe Card