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Loaded Nachos


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  • Author: Lionel Ramon
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Dive into the ultimate comfort food with these Loaded Nachos that combine crispy tortilla chips, gooey cheese, seasoned meat, zesty jalapeños, and fresh guacamole. Perfect for game nights or casual gatherings, this dish transforms simple ingredients into a flavorful celebration that will leave everyone wanting more.


Ingredients

Scale
  • 8 oz corn tortilla chips
  • 1 ½ cups shredded sharp cheddar cheese
  • 1 cup ground beef or turkey (cooked)
  • ½ cup jalapeños (sliced)
  • ½ cup sour cream
  • 1 cup guacamole
  • 1 cup salsa

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a skillet over medium heat, brown ground beef or turkey; drain excess fat.
  3. On a lined baking sheet, spread tortilla chips evenly.
  4. Layer half of the cheese over the chips, followed by meat and jalapeños; top with remaining cheese.
  5. Bake for 10-15 minutes until cheese is bubbly and golden.
  6. Remove from oven and add dollops of sour cream, guacamole, and salsa before serving.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 plate (approx. 200g)
  • Calories: 480
  • Sugar: 3g
  • Sodium: 720mg
  • Fat: 28g
  • Saturated Fat: 12g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 4g
  • Protein: 19g
  • Cholesterol: 55mg