Name: Hawaiian Roll Sliders
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Hawaiian
Ingredients: 12 Hawaiian rolls; 8 oz deli meat (ham, turkey, or roast beef); 8 oz Swiss cheese (or cheese of choice); 4 tbsp butter (melted); 2 tbsp honey mustard; 1 tsp garlic powder

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Hawaiian Roll Sliders are a delightful treat that combines sweet and savory flavors in a perfectly portable package. Picture soft, fluffy rolls cradling juicy, flavorful fillings that burst with every bite—it’s like a party in your mouth!

I remember the first time I made these Hawaiian Roll Sliders for a family gathering. It was one of those moments where I thought, “What if I accidentally create something so delicious that everyone fights over the last slider?” Spoiler alert: they did! These sliders are perfect for game day, picnics, or simply indulging on a lazy Sunday.

Why You'll Love This Hawaiian Roll Sliders

This incredible Hawaiian Roll Sliders transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Hawaiian Roll Sliders:

Hawaiian Rolls: These sweet, soft rolls are the star of the show. Choose fresh ones from your local bakery or grocery store.
Deli Meat: Opt for ham, turkey, or roast beef—whatever floats your boat! Just make sure it’s sliced thin for easy assembly.
Cheese: Swiss cheese adds a lovely meltiness and flavor contrast. Feel free to mix it up with cheddar or provolone!
Butter: Melted butter is essential for brushing on top before baking—it gives a golden finish and delicious aroma.

For the Sauce:

Honey Mustard: A mixture of honey and mustard adds an irresistible tangy sweetness that complements the sliders perfectly.
Garlic Powder: This little seasoning packs a punch! Just a sprinkle elevates the flavor profile significantly.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Hawaiian Roll Sliders:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). While it warms up, get ready to assemble your sliders.

Step 2: Prepare the Rolls

Carefully slice the Hawaiian rolls in half horizontally without separating them. Place the bottom half in a greased baking dish.

Step 3: Layer on Deliciousness

Start layering your deli meats on top of the bottom roll half. Then add your cheese slices generously because we all know more cheese equals more happiness!

Step 4: Mix Up That Sauce

In a small bowl, combine honey mustard and garlic powder. Drizzle this delectable sauce over the meat and cheese layers—this is where the magic happens!

Step 5: Cap It Off

Place the top half of the rolls back on top and brush melted butter over them. This will help achieve that golden-brown perfection while they bake.

Step 6: Bake Away

Pop those sliders into your preheated oven and bake for about 15-20 minutes until everything is melty and golden.

Transfer to plates and serve hot—watch as everyone dives right in! It’s practically impossible to eat just one slider; they’re that good!

You Must Know About Hawaiian Roll Sliders

This showstopping Hawaiian Roll Sliders delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

First, preheat your oven to 350°F (175°C). While it warms up, prepare the sliders by layering your ham and cheese on the bottom half of the Hawaiian rolls. Whisk together melted butter and seasonings before brushing it over the assembled sliders for a golden finish.

Flavor Your Way

Feel free to mix things up! Swap out ham for turkey or roast beef, or try different cheeses like pepper jack for a spicy kick. Add sliced jalapeños or pineapple for an extra layer of flavor—be creative!

Storing & Reheating

Store leftover Hawaiian Roll Sliders in an airtight container in the fridge for up to three days. To reheat, cover with foil and place in a 350°F oven for about 10-15 minutes until warmed through.

Chef's Helpful Tips for Hawaiian Roll Sliders

This professional-quality Hawaiian Roll Sliders relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Making these sliders always brings back memories of game nights with friends when we devoured them so quickly that I thought they might actually serve as a magic trick—disappearing before my eyes!

FAQs

What are Hawaiian Roll Sliders?

Hawaiian Roll Sliders are delightful mini sandwiches made using soft, sweet Hawaiian rolls. These sliders are perfect for parties, game days, or casual family dinners. You can fill them with various ingredients, including meats, cheeses, and veggies. The sweetness of the rolls complements savory fillings beautifully, making these sliders a favorite among many. They are easy to prepare and can be customized according to your taste preferences. Whether you choose ham and cheese or pulled pork, Hawaiian Roll Sliders promise a burst of flavor in every bite.

How do I make Hawaiian Roll Sliders?

To make Hawaiian Roll Sliders, start by preheating your oven to 350°F (175°C). Slice a pack of Hawaiian rolls in half horizontally. Layer your choice of deli meats and cheese on the bottom half, then add any desired toppings like lettuce or pickles. Place the top half back on and brush melted butter mixed with garlic powder over the top. Bake for about 15-20 minutes until golden brown. Serve warm for an irresistible snack that everyone will love!

Can I customize my Hawaiian Roll Sliders?

Absolutely! One of the best features of Hawaiian Roll Sliders is their versatility. You can use various fillings such as turkey, roast beef, or even vegetarian options like grilled vegetables and hummus. Additionally, you can experiment with different cheeses and sauces to create unique flavor combinations. The sweet bread pairs well with both savory and spicy toppings, allowing you to tailor each slider to suit your guests’ tastes perfectly.

What occasions are best for serving Hawaiian Roll Sliders?

Hawaiian Roll Sliders are suitable for many occasions! They make fantastic appetizers at parties, serve as a crowd-pleasing dish at potlucks, or provide an easy meal during family gatherings. Their bite-sized nature allows guests to enjoy them without needing utensils. These sliders also work great for tailgating events or picnics due to their portability and ease of preparation. No matter the event, Hawaiian Roll Sliders will surely be a hit!

Conclusion

In conclusion, Hawaiian Roll Sliders offer a delightful blend of flavors that cater to diverse palates. Their versatility allows for endless customization options, making them perfect for any occasion. By following simple steps to prepare these mini sandwiches, you can impress your guests with minimal effort. Remember that whether you’re serving them at a party or enjoying them as a family meal, Hawaiian Roll Sliders will always be a delicious choice that everyone will love!