Description
The Halloween Lush Recipe is a festive, no-bake dessert that combines creamy layers and a decadent chocolate cookie crust, making it the perfect addition to your spooky celebrations. With its vibrant colors and rich flavors, this treat is sure to impress both kids and adults alike. Easy to prepare and visually stunning, it will be the highlight of any Halloween gathering.
Ingredients
Scale
- 24 chocolate sandwich cookies, crushed
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 2 cups Cool Whip (or whipped cream)
- 1 tsp vanilla extract
- Green food coloring (to desired color)
Instructions
- Preheat oven to 350°F (175°C). Combine crushed cookies with melted butter until the mixture resembles wet sand.
- Press the cookie mixture into a greased 9×13-inch baking dish. Bake for 10 minutes and let cool completely.
- In a separate bowl, beat cream cheese and powdered sugar until smooth. Mix in vanilla extract.
- Gently fold half of the Cool Whip into the cream cheese mixture until fluffy.
- Gradually add green food coloring until your desired shade is reached.
- Layer half of the cream cheese mixture onto the cooled crust, followed by a layer of Cool Whip. Repeat layers, finishing with Cool Whip on top.
- Refrigerate for at least four hours or overnight before serving.
- Prep Time: 25 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (approximately 100g)
- Calories: 320
- Sugar: 24g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg