Description
Garlic Parmesan Cheeseburger Bombs are the ultimate party snack, combining warm, fluffy pizza dough with a savory filling of juicy ground beef, gooey cheese, and aromatic garlic Parmesan. Perfect for game day or casual gatherings, these delightful bombs deliver big flavor in every bite. With a golden-brown crust and endless customization options, they’re sure to impress friends and family alike. Enjoy them fresh out of the oven with your favorite dipping sauce for an unforgettable experience!
Ingredients
Scale
- 1 lb lean ground beef (80/20)
- 2 cups shredded sharp cheddar cheese
- 1 tsp garlic powder
- 1/2 cup grated Parmesan cheese
- 1 tsp Italian seasoning
- 1 package (13.8 oz) pizza dough
- 4 tbsp melted butter
- Salt & pepper to taste
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix cooked ground beef with sharp cheddar, garlic powder, Parmesan, and Italian seasoning.
- Roll pizza dough into circles about 4 inches wide.
- Place a scoop of the beef mixture in each circle, fold edges over, and pinch to seal.
- Arrange on a lined baking sheet, brush with melted butter, and sprinkle with salt and extra Parmesan.
- Bake for 15-20 minutes until golden brown.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bomb (approx. 100g)
- Calories: 290
- Sugar: 1g
- Sodium: 480mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 60mg