Description
Start your day with a warm and comforting French Toast Mug that takes just minutes to prepare. This quick breakfast combines the flavors of sweet vanilla, aromatic cinnamon, and buttery bread all in one cozy mug. Perfect for busy mornings or lazy weekends, this recipe is customizable with your favorite toppings like fruits or whipped cream.
Ingredients
Scale
- 1 large egg
- 1/4 cup whole milk
- 1–2 slices brioche or challah bread, torn into pieces
- 1/2 tsp vanilla extract
- 1/2 tsp ground cinnamon
- Maple syrup, for drizzling
Instructions
- In a microwave-safe mug, whisk together the egg, whole milk, and vanilla extract until well combined.
- Fold in the torn bread pieces, ensuring they are fully coated with the egg mixture.
- Sprinkle cinnamon on top; add sugar if desired.
- Microwave on high for 1-2 minutes until puffed and cooked through.
- Allow to cool slightly before adding maple syrup or your favorite toppings.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Category: Breakfast
- Method: Microwaving
- Cuisine: American
Nutrition
- Serving Size: 1 French Toast Mug (150g)
- Calories: 300
- Sugar: 10g
- Sodium: 250mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 210mg