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Crumbl No-bake Marshmallow Peanut Butter Cornflake Cookies


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  • Author: Jennifer
  • Total Time: 15 minutes
  • Yield: Approximately 12 cookies 1x

Description

Crumbl No-bake Marshmallow Peanut Butter Cornflake Cookies are the ultimate sweet treat that combines the chewy goodness of marshmallows with the rich flavor of peanut butter, all nestled within crunchy cornflakes. No baking is required for this quick and easy recipe, making it perfect for busy families or spontaneous gatherings. Each bite delivers a delightful crunch and creamy texture, evoking nostalgic memories of carefree days spent in the kitchen. Get ready to indulge in a deliciously simple dessert that everyone will love!


Ingredients

Scale
  • 4 cups cornflakes
  • 2 cups miniature marshmallows
  • 1 cup creamy peanut butter
  • 1/2 cup unsalted butter
  • 1 tsp pure vanilla extract

Instructions

  1. Prepare your workspace by clearing the counter and gathering ingredients.
  2. In a large saucepan over low heat, melt butter and marshmallows until smooth, stirring continuously.
  3. Remove from heat and stir in peanut butter and vanilla extract until combined.
  4. Gently fold in cornflakes until evenly coated.
  5. Scoop heaping tablespoons onto parchment-lined baking sheets, shaping them into cookies.
  6. Allow cookies to cool at room temperature for about 30 minutes until set.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 9g
  • Sodium: 60mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 5mg