Description
Key Lime Pie Fruit Dip is a refreshing and creamy treat that transports you to sunny Florida with every bite. This delightful dip combines tangy key lime flavor with smooth creaminess, making it the perfect accompaniment for fresh fruits like strawberries and pineapple. Ideal for summer gatherings or cozy nights in, this easy-to-make recipe takes just 15 minutes and is sure to impress your family and friends.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup sweetened condensed milk
- 1/4 cup fresh key lime juice
- 1/4 cup powdered sugar (adjust to taste)
- Zest of 2 key limes
- Assorted fresh fruits for dipping (strawberries, kiwi, pineapple)
Instructions
- In a large mixing bowl, beat the softened cream cheese until smooth.
- Gradually add sweetened condensed milk while mixing until fully incorporated.
- Stir in fresh key lime juice and powdered sugar until creamy.
- Fold in the zest of key limes for added flavor.
- Chill the dip in the refrigerator for at least one hour before serving.
- Serve with an assortment of fresh fruits for dipping.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 100
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg