Description
Cranberry Brie Bites are a delightful fusion of creamy brie and tangy cranberry sauce, all wrapped in a flaky puff pastry. Perfect for holiday gatherings or casual get-togethers, these bite-sized treats are easy to prepare and deliver an explosion of flavors in every mouthful. Warm and golden brown, they’re sure to impress your guests while leaving them craving more.
Ingredients
Scale
- 1 cup brie cheese (cut into small pieces)
- 1/2 cup cranberry sauce (homemade or jarred)
- 1 sheet puff pastry (thawed)
- 1 egg (beaten with 1 tbsp water for egg wash)
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the thawed puff pastry on a lightly floured surface and cut it into 3-inch squares.
- Place a piece of brie cheese and a spoonful of cranberry sauce in the center of each pastry square.
- Fold the corners over the filling to create pockets, pinching seams tightly to seal.
- Brush each bite with the egg wash for a golden finish.
- Bake for 15-20 minutes until puffed and golden brown. Serve warm.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 130
- Sugar: 4g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 20mg