Description
Chocolate Pumpkin Spice Brownie Cookie Bars are the perfect fall-inspired treat, merging rich chocolate and warm pumpkin spice into an irresistibly chewy dessert. Each bar delivers a delightful harmony of flavors, making them an ideal choice for cozy family gatherings or festive celebrations. With their fudgy texture and delicious aroma, these bars will quickly become a seasonal favorite.
Ingredients
Scale
- 1 cup pumpkin puree
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 2 large eggs
- 1/2 cup unsalted butter, melted
- 2 tsp vanilla extract
- 2 tsp pumpkin spice blend
- 1 cup chocolate chips
Instructions
- Preheat oven to 350°F (175°C) and grease a 9×13 inch baking dish or line it with parchment paper.
- In a large bowl, mix together pumpkin puree, melted butter, granulated sugar, brown sugar, eggs, and vanilla until smooth.
- In another bowl, whisk together flour, cocoa powder, pumpkin spice blend, and a pinch of salt.
- Gradually fold the dry ingredients into the wet mixture until just combined. Then fold in chocolate chips.
- Pour the batter into the prepared baking dish and spread evenly. Bake for 25-30 minutes or until a toothpick inserted comes out mostly clean.
- Allow to cool completely before cutting into squares and serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 210
- Sugar: 20g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg