Description
Indulge in the luxurious taste of Chocolate-Covered Strawberry Mousse, a dessert that perfectly marries rich chocolate with fresh strawberries. This airy, velvety mousse is not just a treat but an unforgettable experience, ideal for impressing guests or satisfying your sweet cravings. With its stunning presentation and balanced flavors, it’s the ultimate indulgence for any occasion.
Ingredients
Scale
- 1 cup fresh strawberries, hulled and sliced
- 7 oz high-quality dark chocolate (70% cacao), chopped
- 1 cup heavy cream, divided
- 2 tbsp granulated sugar
- 1 tsp pure vanilla extract
Instructions
- Melt the chocolate: In a microwave-safe bowl, combine chopped dark chocolate with half of the heavy cream. Microwave in 30-second intervals until smooth, stirring well.
- Whip the cream: In a separate bowl, whip the remaining heavy cream with sugar and vanilla until soft peaks form.
- Fold in chocolate: Gently incorporate the melted chocolate mixture into the whipped cream without deflating it.
- Assemble: Layer mousse and sliced strawberries in serving cups.
- Chill: Refrigerate for at least one hour before serving to allow flavors to meld.
- Prep Time: 20 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No bake
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 240
- Sugar: 15g
- Sodium: 25mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 45mg