Description
Caramel Crispix is a delightful snack that combines the satisfying crunch of Crispix cereal with a rich, buttery caramel sauce. Perfect for movie nights, gatherings, or simply indulging your sweet tooth, this treat offers a harmonious blend of sweet and salty flavors in every bite. Easy to make and endlessly customizable, it’s sure to evoke fond memories while satisfying cravings.
Ingredients
Scale
- 8 cups Crispix cereal
- 1 cup unsalted butter
- 2 cups brown sugar, packed
- 1/2 cup light corn syrup
- 1 tsp salt
Instructions
- Preheat your oven to 250°F (120°C).
- Line a large baking sheet with parchment paper.
- In a medium saucepan over medium heat, combine butter, brown sugar, corn syrup, and salt. Stir until melted and bring to a gentle boil for about two minutes.
- Pour the caramel sauce over the Crispix in a large bowl, mixing gently until fully coated.
- Spread the mixture evenly on the prepared baking sheet and bake for one hour, stirring every fifteen minutes.
- Cool completely before breaking into pieces and serving.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (approximately 50g)
- Calories: 210
- Sugar: 12g
- Sodium: 105mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg