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Caesar Salad with Homemade Dressing


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  • Author: Jennifer
  • Total Time: 15 minutes
  • Yield: Serves 4

Description

Indulge in the ultimate Caesar Salad, featuring crisp romaine lettuce, crunchy croutons, and a luscious homemade dressing that perfectly balances creaminess and tang. This vibrant dish is not only visually appealing but also bursting with flavor, making it an ideal choice for any gathering or a simple weeknight meal. Impress your guests or treat yourself to this classic favorite that elevates any occasion.


Ingredients

Scale
  • 4 cups romaine lettuce, chopped
  • 1 cup croutons (store-bought or homemade)
  • ½ cup Parmesan cheese, grated
  • 2 cloves garlic, minced
  • ½ cup mayonnaise
  • 2 tbsp lemon juice (freshly squeezed)
  • 1 tsp Dijon mustard
  • 1 tsp Worcestershire sauce
  • Salt and pepper to taste

Instructions

  1. In a bowl, combine mayonnaise, lemon juice, Dijon mustard, Worcestershire sauce, salt, and pepper. Whisk until smooth.
  2. Wash and dry romaine lettuce thoroughly. Chop into bite-sized pieces and place in a large bowl.
  3. Toss in croutons and grated Parmesan with the lettuce.
  4. Drizzle dressing over the salad and gently toss until evenly coated.
  5. Plate generous portions right away for the best crunch.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 salad bowl (200g)
  • Calories: 310
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 25g
  • Saturated Fat: 4g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 2g
  • Protein: 7g
  • Cholesterol: 30mg