Description
Breakfast Tater Tot Casserole is the ultimate morning comfort dish, merging crispy tater tots, fluffy eggs, and savory sausage beneath a blanket of melted cheddar cheese. This hearty casserole is perfect for family breakfasts, brunch gatherings, or quick weeknight dinners. Its enticing aroma and delicious flavors will brighten your mornings while being easy to customize with your favorite ingredients.
Ingredients
Scale
- 1 (32 oz) bag frozen tater tots
- 6 large eggs
- 1 lb ground sausage (pork or turkey)
- 2 cups shredded cheddar cheese
- 1/2 cup whole milk
- Salt and pepper to taste
- Optional: garlic powder or herbs
Instructions
- Preheat oven to 400°F (200°C). Grease a baking dish.
- In a skillet over medium heat, cook sausage until browned; crumble as it cooks.
- In a bowl, whisk together eggs and milk. Season with salt and pepper; add optional spices if desired.
- Layer half of the tater tots in the dish, followed by half the sausage and half the egg mixture. Repeat layers.
- Top with shredded cheddar cheese.
- Bake for 30-35 minutes until golden brown and set in the center.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 casserole (200g)
- Calories: 350
- Sugar: 2g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 180mg