Description
Better Than Box Mix Brownies are a chocolate lover’s dream come true! With their rich, fudgy texture and delightful sweetness, these homemade brownies are guaranteed to impress. Perfect for any occasion, this easy recipe transforms simple ingredients into an indulgent treat that will leave your friends and family asking for seconds. Whether you’re hosting a gathering or enjoying a cozy night in, these brownies promise to bring smiles and satisfaction to every bite.
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/2 cup all-purpose flour
- 2 large eggs, room temperature
- 1 tsp vanilla extract
- 1/2 cup unsalted butter, melted
- 1/2 cup chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C). Grease an 8×8-inch baking pan or line with parchment paper.
- In a saucepan over low heat, melt the butter and cocoa powder until smooth. Remove from heat and let cool slightly.
- Stir in the sugar, then add eggs one at a time, mixing well after each addition. Add vanilla extract.
- In a separate bowl, sift flour and salt together. Gradually fold this mixture into the wet ingredients until just combined.
- Optionally fold in chocolate chips for extra gooeyness.
- Pour batter into prepared pan and spread evenly. Bake for 20-25 minutes until a toothpick inserted comes out with moist crumbs.
- Allow brownies to cool before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 188
- Sugar: 18g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg