Description
Air Fryer Salmon Bites are a quick and delicious way to enjoy the rich flavors of salmon without the fuss. These crispy, bite-sized treats are perfect for game nights or casual gatherings and will impress your family and friends. With a golden-brown exterior and tender inside, each bite is seasoned to perfection with zesty lemon and savory spices. Serve them as an appetizer or a main dish, and prepare for everyone to ask for seconds!
Ingredients
Scale
- 1 lb fresh salmon fillets
- 2 tsp olive oil
- 2 tbsp lemon juice
- 1 tsp garlic powder
- 1 tsp smoked paprika
- Salt and pepper to taste
Instructions
- Rinse the salmon fillets under cold water and pat dry.
- Cut the salmon into 1-2 inch bite-sized pieces.
- In a bowl, mix olive oil, lemon juice, garlic powder, paprika, salt, and pepper. Add salmon pieces and toss until coated.
- Preheat the air fryer to 400°F (200°C) for 5 minutes.
- Arrange the salmon bites in a single layer in the air fryer basket.
- Cook at 400°F for 8-10 minutes until golden brown and flaky inside.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer/Main
- Method: Frying
- Cuisine: Seafood
Nutrition
- Serving Size: 4 pieces (approximately 100g)
- Calories: 250
- Sugar: 0g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 75mg