Description
Air Fryer Blueberry Hand Pies are delightful pastries filled with juicy blueberries and a hint of cinnamon, all encased in a golden, flaky crust. These treats are quick to prepare and perfect for any occasion, whether it’s brunch, dessert, or a casual afternoon snack. Enjoy them warm from the air fryer or let them cool for a delicious treat anytime!
Ingredients
Scale
- 1 cup fresh blueberries
- 1 sheet puff pastry (thawed)
- 2 tbsp granulated sugar
- 1 tsp cinnamon
- 1 egg (for egg wash)
- 1 tsp vanilla extract
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a bowl, mix blueberries, sugar, cinnamon, and vanilla until coated.
- Roll out puff pastry on a floured surface and cut into circles.
- Place one tablespoon of filling in the center of each circle and seal with fingers or a fork.
- Brush with egg wash and arrange in the air fryer basket in a single layer.
- Cook for 12-15 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 hand pie (50g)
- Calories: 180
- Sugar: 8g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg