20 Minute P.F. Chang’s Lettuce Wraps are like a party for your taste buds, bursting with savory flavors and vibrant textures that will have you coming back for more. Imagine crispy lettuce cups cradling a tantalizing mix of tender chicken, crunchy water chestnuts, and a medley of spices that dance together in perfect harmony.
Now, close your eyes and think about the last time you treated yourself to takeout from P.F. Chang’s. Those delightful lettuce wraps made you feel like royalty, didn’t they? You can bring that experience home in just 20 minutes! Whether it’s a casual weeknight dinner or a fancy date night, these wraps are sure to impress and satisfy.
Why You'll Love This 20 Minute P.F. Chang’s Lettuce Wraps
- This incredible 20 Minute P.F.
- Chang’s Lettuce Wraps transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
- Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
- Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
- Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.
What You’ll Need
Here’s what you’ll need to make this delicious 20 Minute P.F. Chang’s Lettuce Wraps:
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Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
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Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor.
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Green Onions: These add a fresh crunch and vibrant color; be sure to slice them thinly.
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Water Chestnuts: Chopped finely for that satisfying crunch; they are essential in achieving authentic texture.
For the Sauce:
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Soy Sauce: Use low-sodium soy sauce to better control the saltiness.
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Hoisin Sauce: This sweet and thick sauce adds a rich flavor that’s irresistible.
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Rice Vinegar: A splash of this bright vinegar cuts through the richness and balances all the flavors.
End with: “The full ingredients list, including measurements, is provided in the recipe card directly below.”
Cooking Instructions
Follow these simple steps to prepare this delicious 20 Minute P.F. Chang’s Lettuce Wraps:
Step 1: Prepare the Chicken
Start by dicing your boneless, skinless chicken breasts into small pieces so they cook quickly and evenly. Grab a sharp knife—your best friend here—and channel your inner chef!
Step 2: Sauté the Aromatics
In a large skillet over medium heat, add some oil and toss in minced garlic and sliced green onions. Sauté for about one minute until fragrant; it should smell divine—like a warm hug from your kitchen.
Step 3: Cook the Chicken
Add your diced chicken to the skillet. Cook until browned and fully cooked through (about five minutes). Make sure to stir occasionally so it doesn’t get too cozy with the bottom of the pan.
Step 4: Mix in Crunchy Goodness
Stir in chopped water chestnuts along with soy sauce, hoisin sauce, and rice vinegar. Cook everything together for another couple of minutes until everything is heated through—this is where things start smelling seriously good.
Step 5: Assemble Your Wraps
While your filling is cooking away, wash and dry your lettuce leaves—Bibb or Boston lettuce works great here! Use them as cups to hold all that tasty goodness.
Step 6: Serve with Style
Transfer your delicious filling into each lettuce cup. Top with extra green onions if you’re feeling fancy. Now sit back and enjoy these amazing wraps—perfectly crafted in just twenty minutes!
So there you have it—20 Minute P.F. Chang’s Lettuce Wraps that’ll make dinner feel like a gourmet affair without breaking a sweat!

You Must Know About 20 Minute P.F. Chang’s Lettuce Wraps
- This showstopping 20 Minute P.F.
- Chang’s Lettuce Wraps delivers restaurant-quality results using simple ingredients you probably already have at home.
- The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
- Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
- Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.
Perfecting Cooking Process
Begin by cooking the protein of your choice first until it’s brown and flavorful. While that’s sizzling away, chop your veggies to toss in later. Finally, whip up the sauce while everything is cooking for a seamless experience.
Flavor Your Way
Feel free to mix things up! Swap out chicken for tofu or ground turkey for a healthier option. Add some heat with chili flakes or switch the soy sauce for coconut aminos for a gluten-free twist.
Storing & Reheating
To store your 20 Minute P.F. Chang’s Lettuce Wraps, place them in an airtight container in the fridge for up to three days. To reheat, gently warm in a skillet over medium heat to retain that delightful crunch.
Chef's Helpful Tips for 20 Minute P.F. Chang’s Lettuce Wraps
When I first made these 20 Minute P.F. Chang’s Lettuce Wraps, my friends devoured them faster than I could plate them! It was one of those “I can’t believe I made this” moments that made me feel like a culinary rockstar!

FAQs
What is 20 Minute P.F. Chang’s Lettuce Wraps?
20 Minute P.F. Chang’s Lettuce Wraps are a quick and delicious dish inspired by the popular Asian restaurant chain. This recipe features ground chicken or turkey sautéed with Asian spices, water chestnuts, and green onions, wrapped in crisp lettuce leaves. They are perfect for a light meal or appetizer and can be on your table in just 20 minutes. The combination of flavors and textures makes these lettuce wraps a crowd-pleaser, suitable for family dinners or gatherings.
How can I customize my 20 Minute P.F. Chang’s Lettuce Wraps?
You can easily customize your 20 Minute P.F. Chang’s Lettuce Wraps to suit your taste. For a vegetarian option, replace the meat with tofu or mushrooms. You can also add vegetables like bell peppers or carrots for extra crunch and nutrition. If you prefer spicy flavors, include some chili sauce or minced ginger in the sauté. Experimenting with different sauces, such as hoisin or sesame oil, will enhance the dish’s flavor profile.
Can I make 20 Minute P.F. Chang’s Lettuce Wraps ahead of time?
Yes, you can prepare components of the 20 Minute P.F. Chang’s Lettuce Wraps ahead of time. Cook the ground meat mixture and store it in an airtight container in the refrigerator for up to three days. When you’re ready to serve, warm it up and assemble the wraps just before eating for optimal freshness. However, it is best to wash and prepare the lettuce leaves shortly before serving to maintain their crispness.
What ingredients do I need for 20 Minute P.F. Chang’s Lettuce Wraps?
To make 20 Minute P.F. Chang’s Lettuce Wraps, gather essential ingredients like ground chicken or turkey, soy sauce, hoisin sauce, minced garlic, chopped green onions, and water chestnuts for crunch. Fresh lettuce leaves serve as the wrap base—romaine or iceberg works well due to their sturdiness. You may also want sesame oil and red pepper flakes for added flavor! With these ingredients on hand, you’re ready to whip up this tasty dish!
Conclusion
In summary, 20 Minute P.F. Chang’s Lettuce Wraps provide a quick and flavorful meal option that is both satisfying and versatile. By incorporating fresh ingredients like ground meat and crisp lettuce leaves along with customizable elements, you can create a dish tailored to your preferences. Perfect for busy weeknights or entertaining guests, this recipe ensures everyone enjoys a delicious bite while keeping preparation time minimal!
20 Minute P.F. Chang’s Lettuce Wraps
- Total Time: 20 minutes
- Yield: Serves 4 (8 wraps total) 1x
Description
20 Minute P.F. Chang’s Lettuce Wraps are a quick and delicious way to bring the flavors of your favorite Asian restaurant right into your kitchen. These savory wraps feature tender chicken, crunchy water chestnuts, and aromatic spices all wrapped in crisp lettuce cups. Perfect for busy weeknights or entertaining guests, these wraps are not only easy to prepare but also visually stunning—a guaranteed crowd-pleaser that everyone will love.
Ingredients
- 1 lb boneless, skinless chicken breasts, diced
- 2 cloves fresh garlic, minced
- 3 green onions, thinly sliced
- 1 cup water chestnuts, chopped
- 3 tbsp low-sodium soy sauce
- 2 tbsp hoisin sauce
- 1 tbsp rice vinegar
- 8 large lettuce leaves (Bibb or Boston)
Instructions
- Heat oil in a skillet over medium heat and sauté minced garlic and sliced green onions for 1 minute until fragrant.
- Add diced chicken and cook until browned and no longer pink (about 5 minutes), stirring occasionally.
- Stir in chopped water chestnuts, soy sauce, hoisin sauce, and rice vinegar; cook for an additional 2 minutes until heated through.
- While the filling cooks, wash and dry the lettuce leaves to use as cups.
- Spoon the filling into each lettuce cup and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Asian
Nutrition
- Serving Size: 2 wraps
- Calories: 290
- Sugar: 6g
- Sodium: 670mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 75mg





