There’s something magical about a Skillet Chocolate Chip Cookie that can turn a regular day into a celebration. Imagine the aroma wafting through your kitchen: warm, buttery, and sweet—like a big hug from your oven. As you slice into the gooey cookie, it reveals its soft, melty chocolate center, inviting you to take that first bite. It’s like hugging your dessert!
This delectable creation could make even the grumpiest of cats purr with delight. Whether it’s a cozy movie night, a gathering with friends, or simply treating yourself after a long day, this Skillet Chocolate Chip Cookie is guaranteed to bring joy to any occasion. Let’s dive into this recipe that is as simple as it is scrumptious!
Why You'll Love This Skillet Chocolate Chip Cookie
- This incredible Skillet Chocolate Chip Cookie transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
- Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
- Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
- Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.
What You’ll Need

Here’s what you’ll need to make this delicious Skillet Chocolate Chip Cookie:
- All-Purpose Flour: The backbone of our cookie dough; make sure it’s fresh for the best texture.
- Unsalted Butter: Use room temperature butter for easy mixing and that rich flavor we all love.
- Granulated Sugar: Sweetens the deal; feel free to adjust based on your sweet tooth’s demands.
- Brown Sugar: Adds depth and moisture to our cookie; light or dark works well here.
- Eggs: One large egg helps bind everything together—no egg-cellent cookies without it!
- Vanilla Extract: A splash of this magic potion elevates flavor from basic to blissful!
- Baking Soda: This little leavening agent ensures your cookie rises to fluffy perfection.
- Salt: Just a pinch to balance the sweetness; trust me, it makes all the difference!
- Chocolate Chips: Use semi-sweet or milk chocolate chips—or mix both for a flavor explosion.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Cooking Instructions
Follow these simple steps to prepare this delicious Skillet Chocolate Chip Cookie:
Step 1: Preheat Your Oven
Preheat your oven to a cozy temperature of 350°F (175°C). While it’s warming up, grab your trusty cast iron skillet—this will be our baking buddy.
Step 2: Mix The Wet Ingredients
In a mixing bowl, blend together the softened unsalted butter with granulated sugar and brown sugar until creamy. Add in one large egg and a splash of vanilla extract—mix until everything’s well combined and looks like happiness in a bowl.
Step 3: Combine The Dry Ingredients
In another bowl, whisk together all-purpose flour, baking soda, and salt. Gradually add this dry mixture into your wet ingredients while stirring gently—you don’t want flour clouds in your kitchen!
Step 4: Stir In The Chocolate Chips
Now comes the fun part! Fold in those glorious chocolate chips until they’re evenly distributed throughout your dough. You might find yourself “testing” a few chips along the way… no judgment here!
Step 5: Bake The Cookie
Pour your delightful dough into the preheated skillet and spread it out evenly. Pop it into the oven for about 25-30 minutes or until golden brown around the edges but still slightly gooey in the center.
Step 6: Cool And Serve
Once baked to perfection, let it cool for about ten minutes (if you can resist!). Slice it up while it’s still warm and serve with ice cream on top because why not? Transfer to plates and drizzle with extra chocolate sauce if you’re feeling extra indulgent.
And there you have it—a Skillet Chocolate Chip Cookie that’s not just delicious but also an experience! Whether you share it with friends or savor every bite alone (we won’t tell), this cookie is sure to brighten your day. Enjoy!

You Must Know About Skillet Chocolate Chip Cookie
- This showstopping Skillet Chocolate Chip Cookie delivers restaurant-quality results using simple ingredients you probably already have at home.
- The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
- Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
- Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.
Perfecting Cooking Process
Start by preheating your oven while you mix the dough. After combining all your ingredients, press it into a skillet and bake until golden brown. For best results, let it cool slightly before digging in to allow the flavors to meld beautifully.
Flavor Your Way
Feel free to customize your Skillet Chocolate Chip Cookie by adding nuts like walnuts or pecans for crunch, or swap out chocolate chips for white chocolate or even butterscotch. A sprinkle of sea salt on top can elevate the flavor profile significantly!
Storing & Reheating
Store leftover Skillet Chocolate Chip Cookie in an airtight container at room temperature for up to three days. To reheat, pop individual slices in the microwave for about 10-15 seconds for that freshly-baked warmth.
Chef's Helpful Tips for Skillet Chocolate Chip Cookie
- This professional-quality Skillet Chocolate Chip Cookie relies on precise timing and temperature control to achieve restaurant-standard results consistently.
- Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
- The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
- Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.
Baking this cookie takes me back to a cozy family gathering where we all fought over the last piece. The laughter shared over warm cookies fresh from the oven created memories I cherish deeply.

FAQs
What is Skillet Chocolate Chip Cookie?
A Skillet Chocolate Chip Cookie is a giant, warm cookie baked in a skillet, perfect for sharing. This dessert combines the classic flavors of chocolate chips with a soft, chewy texture that melts in your mouth. It’s made with simple ingredients like flour, butter, sugar, and vanilla extract. The unique aspect of this cookie is its rustic presentation and the option to serve it straight from the skillet, often topped with ice cream for an indulgent treat.
How do I store leftover Skillet Chocolate Chip Cookie?
To store leftover Skillet Chocolate Chip Cookie, allow it to cool completely before covering it with plastic wrap or aluminum foil. You can also transfer it to an airtight container. If stored properly at room temperature, it will stay fresh for up to three days. For longer storage, consider refrigerating it for up to a week or freezing individual slices for later enjoyment. Just be sure to reheat slices in the oven or microwave before serving.
Can I customize my Skillet Chocolate Chip Cookie?
Absolutely! Customization is part of the fun when making a Skillet Chocolate Chip Cookie. You can add nuts like walnuts or pecans for extra crunch, or mix in different types of chocolate such as dark or white chocolate chips. For a unique twist, try incorporating ingredients like peanut butter or even caramel swirls. The recipe is flexible, allowing you to experiment and make it your own while still enjoying that gooey texture.
Is a Skillet Chocolate Chip Cookie easy to make?
Yes, making a Skillet Chocolate Chip Cookie is quite easy! The recipe requires basic baking skills and minimal ingredients. Simply mix your wet and dry ingredients together in a bowl, then pour the batter into a preheated skillet. Bake until golden brown and enjoy the delightful aroma as it fills your kitchen! With just a few simple steps, you can create this delicious dessert that’s sure to impress family and friends.
Conclusion
In conclusion, the Skillet Chocolate Chip Cookie is not only delicious but also incredibly easy to make. With its warm and gooey center paired with crispy edges, it’s perfect for any occasion. Remember that customization options allow you to personalize this delightful dessert according to your taste preferences. Whether enjoyed alone or shared with others, this treat brings joy and comfort in every bite. Don’t hesitate to whip up this delectable cookie for your next gathering!
Skillet Chocolate Chip Cookie
- Total Time: 40 minutes
- Yield: Serves 8
Description
Indulge in a decadent Skillet Chocolate Chip Cookie that transforms any ordinary moment into an extraordinary treat. This giant cookie, baked to golden perfection, boasts a soft and gooey center surrounded by crispy edges. With rich chocolate chips melting throughout, it’s the perfect dessert for sharing with friends or savoring solo. Serve it warm from the skillet with a scoop of ice cream on top for an irresistible experience!
Ingredients
- 1 cup all-purpose flour
- 1/2 cup unsalted butter (softened)
- 1/2 cup granulated sugar
- 1/2 cup brown sugar (packed)
- 1 large egg
- 1 tsp vanilla extract
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 cup chocolate chips (semi-sweet or milk)
Instructions
- Preheat oven to 350°F (175°C) and prepare a cast iron skillet.
- In a mixing bowl, cream together butter, granulated sugar, and brown sugar until smooth. Add the egg and vanilla; mix until well combined.
- In another bowl, whisk together flour, baking soda, and salt. Gradually add the dry mixture into the wet ingredients until combined.
- Fold in chocolate chips evenly throughout the dough.
- Spread dough into the prepared skillet and bake for 25-30 minutes until golden brown around the edges but slightly gooey in the center.
- Allow to cool for about ten minutes before slicing and serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (60g)
- Calories: 290
- Sugar: 19g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg





